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• 2 oz Buckeye Vodka
• 1 oz Maple Syrup
• 3 oz Honey Nut Cheerios–infused milk
• 1 cup Honey Nut Cheerios
• 1 cup Whole Milk
• Cinnamon and Cheerios for garnish
Combine Cheerios and milk in a resealable container. Refrigerate for 1 hour, stirring occasionally. Strain through a fine-mesh strainer, pressing on solids to get as much liquid as possible and refrigerate.
Combine Buckeye Vodka, maple syrup, and Cheerios–infused milk in a shaker and fill with ice. Shake vigorously until well-chilled. Double-strain into an ice-filled glass and top with cinnamon.
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